Food System Policy and Politics II

Type: Virtual Paper
Sponsor Groups: Geographies of Food and Agriculture Specialty Group
Poster #:
Day: 4/10/2021
Start / End Time: 9:35 AM / 10:50 AM (PST)
Room: Virtual 31
Organizers: Russell Hedberg, Daniel Block
Chairs: Daniel Block


This session is part of a series of virtual paper sessions organized by the Geographies of Food and Agriculture Specialty Group to highlight the breadth of scholarship on food and agriculture in the AAG community. This is one of three sessions examining food systems through the lens of food policy and politics. Additional sessions examine agroecology and cultural geographies of food.


Type Details Minutes Start Time
Presenter Aubrey Hagen*, Macalester College, Pulling the Food System Up by the Roots: How do we build a crisis-proof food system in the Twin Cities? 15 9:35 AM
Presenter Hannah Ramer*, , Digging in: garden land policy and the just city 15 9:50 AM
Presenter Daniel Block*, Chicago State University, Coline Perrin, INRAE-UMR Innovation, Montpellier, Carmen Dreysse, École Normale Supérieure de Lyon, Philippine Dupé, AgroParisTech, Gwenn Pulliat, CNRS, ART-Dev, Michaël Bruckert, CIRAD, UMR INNOVATION, Hanoï, Laura Nussbaum-Barberena, Roosevelt University, Christophe Soulard, INRAE-UMR Innovation, Montpellier, Regulating Peddlers and Street Food: A Comparison of Chicago (USA), Montpellier (France), Ha Noi (Viet Nam) and Bangkok (Thailand) 15 10:05 AM
Presenter Howard Rosing*, DePaul University, Weslynne Ashton, Illinois Institute of Technology, Laura Nussbaum-Barberena, Roosevelt University, Covid-19 and Emerging Pathways for Local Food System Sovereignty and Resilience 15 10:20 AM
Presenter Colleen Myles*, Texas State University, Delorean Wiley, Texas State University, Walter Furness, Texas State University, Katherine Sturdivant, Texas State University, advocacy in brewing: exploring environmental & social activism by brewers in the United States 15 10:35 AM

To access contact information login